WebMethod. Place the vodka, raspberry liqueur, pineapple juice into a cocktail shaker with some ice and shake vigorously. Strain the mixture into a Martini glass and serve. WebMay 4, 2024 · Directions. Fill a cocktail shaker halfway with ice cubes. Pour in vodka, pineapple juice, and raspberry-flavored liqueur. Cover and shake until the outside of the …
Perfect Peach Martini – A Couple Cooks
WebThe French martini is a vodka-based cocktail. It was invented in the 1980s at one of Keith McNally 's New York City bars. It next appeared on the drinks menu at McNally's Balthazar in SoHo in 1996. The cocktail was produced during the 1980s–1990s cocktail renaissance. It is not a true martini, but is one of many drinks that incorporate the ... WebNov 7, 2024 · Shake 15 seconds until cold. Strain the liquid into a champagne flute. (You can also pour these ingredients right into the flute, but the classic method is to use a cocktail shaker. If desired, shake up to 4 drinks at one time.) Place a cherry in the bottom of the glass. Top off the glass with champagne and serve. speechpad freelance
French martini recipe BBC Good Food
WebJul 11, 2016 · The French Martini is neither French nor a Martini—but it is classically served in a Martini glass (we opt for a coupe for good reason). Invented at Keith McNally’s now-closed Pravda in New ... WebPopular formulations. 3:1:3: 45ml (1.5oz) vodka + 15ml (.5oz) black raspberry liqueur + 45ml (1.5oz) pineapple juice. 3:2:1: 3 parts pineapple juice + 2 parts vodka + 1 part raspberry liqueur. 1:1:2: equal parts vodka and raspberry liqueur with two parts pineapple juice. 4:1:3: my prefered French Martini recipe heavy on vodka and light on the ... Web2 ounces vodka, preferably Blue Shark. 2 ounces vodka, preferably Blue Shark. 3/4 ounce raspberry liqueur, preferably Chambord. 3/4 ounce raspberry liqueur, preferably Chambord. 1 1/2 ounces pineapple juice. 1 1/2 ounces pineapple juice. speechpad transcription guidelines