WebApr 15, 2013 · If too dry, add up to 1/2 cup of extra milk. Form into one large loaf (or two smaller ones). One large loaf should fit perfectly into a 9-by-13-inch rectangular pan. Preheat oven to 350 degrees ... WebA ham loaf is an American dessert that is typically made by mixing cooked ham with butter and then pan frying the mixture. The ham loaf is usually served with a cooked apple or banana, or a cinnamon roll dough. One of the benefits of the ham loaf is that it contains a high percentage of protein. A traditional ham loaf contains 15 to 20 percent ...
WebThoma Meat Market Pork Ham Loaf, Cooked Content on this site is for reference purposes only. We do not represent or warrant that the nutrition, ingredient, allergen and other … WebAug 1, 2024 · In a large bowl, mix together the ground ham, pork, eggs, mustard, ketchup, onion, graham crackers and milk. Mix well. Spray a 9×13 baking pan with cooking spray. Shape the ham mixture into a loaf, … lickind fee
Easy Baked Ham Balls Recipe The Recipe Critic
WebApr 18, 2012 · If you’d like to glaze your ham loaf, to a small bowl, add 1/4 cup brown sugar, 1/4 cup white vinegar, 1/4 cup water, and 1/4 teaspoon of dry mustard (Coleman’s is preferred.) Blend, then baste every 15 minutes … WebHam loaf is a quick, easy, and delicious component to a meal destined to evoke warm memories. Cooking instructions: for 1.5 lb hamloaf, cook at 350 for one hour (or internal temperature of 165), for 2.5 lb hamloaf at 350 for two hours (or internal temperature of 165). WebJan 4, 2024 · View Recipe. A sweet-sour and slightly spicy sauce made with brown sugar, mustard, and vinegar is poured over a ham and beef meatloaf. "This is by far the BEST … mckinney rice and noodle